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Restaurant & All FoodService Software, IPro Inventory & Recipe Costing, MenuPro Menu Design

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Restaurants, Bakeries,
Chefs and All Food Service Pros

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Advanced Analytical, Inc.
Newbury Park, CA 91320

About FoodSoftware.com

FoodSoftware.com specializes in the development and sales of software, devices and services for restaurants and all types of food service. Our client list includes some of the best known restaurants, hotels and culinary schools in the world. Our top sellers are our own IPro restaurant inventory software LRS restaurant pagers, nutraCoster nutritional analysis software and SoftCafe's MenuProŽ restaurant menu design software. We also carry the full line of the Culinary Institute of America's professional training videos.

"MenuPro", "ScheduleWriter" and "SoftCafe" are registered trademarks of SoftCafe, LLC.
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Book: How to Succeed in the High-Risk Restaurant Business (By Someone Who Did)

Book: How to Succeed in the High-Risk Restaurant Business (By Someone Who Did)  Class: Business Plan Software & Books   Food Service Management: How to Succeed in the High-Risk Restaurant Business-By Someone Who Did reveals all the hidden facets of the fast-paced restaurant business and show you how to succeed as a food service manager. The author, Bill Wentz, speaks from successful experience, making his advice all the more valuable. Wentz shares his philosophies regarding ethics, hospitality and performance. This book shows you how to nurture your relationships with customers and how to keep them coming back to your establishment time after time.
restaurant business plan software, restaurant software, food service software, how to start a restaurant, Atlantic Publishing, buying a restaurant business, restaurant spreadsheets, restaurant bank loans, SBA restaurant loans, restaurant feasibility study
 

Business Radio Systems: LRS Commercial Two-Way Radios (2) with Dual Charger

Business Radio Systems: LRS Commercial Two-Way Radios (2) with Dual Charger  Class: Radios   Where constant verbal communication between staff members is required, we offer our compact, reliable and rugged BR777 two-way business radios. This quality electronic equipment is the state-of-the-art in high-tech engineering. It's designed for reliable and trouble-free performance in the abusive restaurant environment for years to come. This set includes two radios, holsters and dual charger. The LRS BR777 is comparable to the Motorola CL1410 but is superior in a number of key areas.
Motorola CLS1410, portable business two way radios, restaurant radios, hotel radios, Long Range Systems, LRS BR777, commercial radios, drive-through radios, cashier radio, business walkie-talkie, foodservice radio, handheld business radio
 

Restaurant Training Bundle Deal SAVE $250: Chef's Master Video Library- Culinary Inst. of America

Chef Training Bundle Deal SAVE $250: Chef's Master Video Library- Culinary Institute of America  Class: Training Software, Books & Videos   SAVE $250 Developed by the world-renowned Culinary Institute of America, this master library of chef training videos are grouped in a specially priced bundle of 18 DVDs. Titles in the bundle include: Culinary Knife Series, the Basic Kitchen Preparation Series, the Garde Manger Series and many more.
restaurant training video, culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, broiling, roasting, grilling, baking, cooking videos, cook training, culinary instruction
 

Restaurant Training DVD & Training Manual: American Lamb Makes the Plate - Culinary Institute

Chef Training DVD & Training Manual: American Lamb Makes the Plate - Culinary Institute of America  Class: Training Software, Books & Videos   American lamb offers a wide range of culinary possibilities no matter the foodservice venue. This DVD from the Culinary Institute of America, with an accompanying training manual, will help you to better prepare your students and/or staff on this underutilized protein. Topics include presenting lamb as an entree or an appetizer, classes, quality, yield, cuts of lamb and a variety of recipes.
culinary training videos, cooking videos, Culinary Institute of America, foodservice videos, restaurant training videos, foodservice training, food service training, kitchen training, cooking instruction, chef training video, meat, lamb preparation, pork
 

Restaurant Training DVD & Training Manual: Pork Beyond the Chop - Culinary Institute of America

Chef Training DVD & Training Manual: Pork Beyond the Chop - Culinary Institute of America  Class: Training Software, Books & Videos   Discover the versatility of the "other white meat." Pork: Beyond the Chop Foodservice Learning Solutions DVD, with an accompanying training manual-will assist in educating your students and/or staff on this popular versatile protein.
culinary training videos, cooking videos, Culinary Institute of America, foodservice videos, restaurant training videos, foodservice training, food service training, kitchen training, cooking instruction, chef training video, meat, pork, lamb
 

Restaurant Training DVD / Healthy Cooking: The Healthy Palate by the Culinary Institute of America

Chef Training DVD / Healthy Cooking: The Healthy Palate by the Culinary Institute of America  Class: Training Software, Books & Videos   In this chef training DVD, The chefs, nutritionists, and researchers at the CIA take a fresh look at how to prepare food that is both healthy and flavorful. The Healthy Palate combines information from the Harvard School of Public Health, the USDA and the Mediterranean diet. Presented in a clear and concise format, this DVD discusses everything from nutritional facts and food category basics to the health effects of certain foods and methods for employing healthy foods and cooking techniques in everyday production.
restaurant training video, culinary training, cooking video, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, cook training, healthy cooking methods, Dry sauteing, cooking videos, culinary instruction
 

Restaurant Training DVD: Captivating Confections Series by the Culinary Institute of America

Chef Training DVD: Captivating Confections Series by the Culinary Institute of America  Class: Training Software, Books & Videos   Learn the detailed methods and creative design concepts for preparing luscious pastries and spectacular sugar and chocolate showpieces that your customers will long remember. This comprehensive series will show you how to fully satisfy your customers' sweet tooth.
video culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, restaurant training video, candy making video, confection making video, chocolate making, sugar decoration
 

Restaurant Training DVD: Chocolate Decoration Techniques by the Culinary Institute of America

Chef Training DVD: Chocolate Decoration Techniques by the Culinary Institute of America  Class: Training Software, Books & Videos   In this DVD video from the Culinary Institute of America, award-winning confectioner Ewald Notter of the International School of Confectionery Arts teaches the fundamentals of chocolate work, explaining all the information and demonstrating the techniques. Learn the basic techniques involved in working with chocolate, from tempering to finishing touches.
video culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, restaurant training video, candy making video, confection making video, chocolate making, sugar decoration
 

Restaurant Training DVD: Cooking Methods - Dry Heat Volume 1 by the Culinary Institute of America

Chef Training DVD: Cooking Methods - Dry Heat Volume 1 by the Culinary Institute of America  Class: Training Software, Books & Videos   Learn the three basic cooking methods in this first of a series of three DVD's by the Culinary Institute of America - Dry Heat Volume 1 (Grilling, Broiling, Roasting & Baking).
restaurant training video, culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, broiling, roasting, grilling, baking, cooking videos, cook training, culinary instruction
 

Restaurant Training DVD: Cooking Methods - Dry Heat Volume 2 by the Culinary Institute of America

Chef Training DVD: Cooking Methods - Dry Heat Volume 2 by the Culinary Institute of America  Class: Training Software, Books & Videos   Learn the three basic cooking methods in this second of a series of three DVD's by the Culinary Institute of America - Dry Heat Volume 2 (Sauteing, Pan/Deep/Stir Frying)
restaurant training video, culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, sauteing, pan frying, deep frying, stir frying, cooking videos, culinary instruction
 

Restaurant Training DVD: Culinary Knife Care by the Culinary Institute of America

Chef Training DVD: Culinary Knife Care by the Culinary Institute of America  Class: Training Software, Books & Videos   Developed by the world-renowned Culinary Institute of America (CIA), this DVD covers the basics of choosing, handling and caring for your knives. Knives are among a chef's most prized possessions and treating them with respect and care help prolong their life and ensure safety and efficiency in the kitchen.
culinary training video, cooking videos, Culinary Institute of America, culinary videos, foodservice training videos, knife skills, knife care, safe knife handling and care, knife sharpening and honing, chef training, chefs, cooking instruction videos
 

Restaurant Training DVD: Culinary Knife Skills by the Culinary Institute of America

Chef Training DVD: Culinary Knife Skills by the Culinary Institute of America  Class: Training Software, Books & Videos   Developed by the world-renowned Culinary Institute of America (CIA), this DVD demonstrates how to choose the right knife for the job and how to use it correctly. Designed for both professional and amateur chefs, beginners or those wanting to brush up on their skills, the easy-to-follow instructions cover all of the basic knife cuts and techniques, offering an excellent foundation for building speed and ensuring kitchen safety.
video culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, knife skills, knife care, safe knife handling and care, knife sharpening and honing, chef training, chefs, school, caterers, cooking instruction
 

Restaurant Training DVD: Moist Heat Cooking Methods by the Culinary Institute of America

Chef Training DVD: Moist Heat Cooking Methods by the Culinary Institute of America  Class: Training Software, Books & Videos   Learn the three basic cooking methods in this third in a series of three DVD's by the Culinary Institute of America - Moist Heat: Steaming, Submersion Cooking, Braising & Stewing.
restaurant training video, culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, steaming, submersion cooking, braising, stewing, cooking videos, culinary instruction
 

Chef Training DVD: Sugar Decoration Techniques by the Culinary Institute of America

Chef Training DVD: Sugar Decoration Techniques by the Culinary Institute of America  Class: Training Software, Books & Videos   In this DVD video by the Culinary Institute of America, Ewald Notter of the International School of Confectionery Arts demonstrates the techniques for creating spectacular three-dimensional sugar works guaranteed to fascinate customers.
video culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, restaurant training video, candy making video, confection making video, chocolate making, sugar decoration
 

Restaurant Training Video: Basic Kitchen Preparation by the Culinary Institute of America

Chef Training Video: Basic Kitchen Preparation by the Culinary Institute of America  Class: Training Software, Books & Videos   This DVD by the world-renowned Culinary Institute of America (CIA) teaches the fundamentals needed to work in a professional kitchen. Designed for those responsible for the daily set up, preparation and maintenance of a kitchen, the Basic Kitchen Preparation DVD covers preparations prior to cooking, flavorings, vegetable, dairy and bread techniques and more.
culinary training video, cooking videos, Culinary Institute of America, culinary videos, foodservice training videos, chef training, chefs, cooking instruction videos, restaurant training videos, professional cooking instruction, kitchen preparation
 

Chef Training Video: Chilies - Identification & Preparation by Culinary Institute of America

Chef Training Video: Chilies - Identification & Preparation from the Culinary Institute of America  Class: Training Software, Books & Videos   Capitalize on one of today's hottest culinary trends - chilies! From the well known sweet green bell pepper to the fiery hot habanero, chilies are the most consumed spice in the world. With this video discover the differences among chilies and learn about each pepper's heat, quality and best use and more.
restaurant training video, culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, video culinary training, cooking videos, cook training, culinary instruction, chilies
 

Restaurant Training Video / Culinary Training: Garde Manger / Culinary Institute of America

Chef Training Video: Garde Manger DVD Learning Solution by the Culinary Institute of America  Class: Training Software, Books & Videos   Designed for chefs who specialize in the preparation of cold foods, the Garde Manger training videos show you how to prepare and present a variety of items from the cold kitchen that are sure to entice your customers. Developed by the world-renowned Culinary Institute of America (CIA) this 3-part video series demonstrates the presentation and preparation skills essential to the garde mangers.
culinary training videos, cooking videos, Culinary Institute of America, foodservice videos, restaurant training videos, garde manger, foodservice training, food service training, cold kitchen training, appetizers, chef training, cooking instruction
 

Chef Training Video: How to Garnish (English or Spanish)

Chef Training Video: How to Garnish DVD  Class: Training Software, Books & Videos   Garnishes are the perfect way to spruce up anything from an elegant gourmet dinner to a casual brunch. Follow along as Chef Harvey Rosen leads you step-by-step in the art of professional garnishing with this combination video and study book
video culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, knife skills, knife care, cooking instruction, food garnish, culinary training videos, food garnishing, cold kitchen training, chef training video
 

Chef Training Video: Meringue, Vanilla Sauce & Pastry Cream - Culinary Institute of America

Chef Training Video: Meringue, Vanilla Sauce & Pastry Cream - Culinary Institute of America  Class: Training Software, Books & Videos   This three-part video series by the Culinary Institute of America presents a comprehensive analysis on the fundamentals of baking and pastry. Sections include Laminating Dough, Vanilla Sauce & Pastry Cream and Meringue.
restaurant training video, culinary training, cooking video, Culinary Institute of America, culinary videos, chef training, cooking instruction, cook training, baker training, baking training, baking videos, laminating dough, making pastry making Meringue
 

Restaurant Training Video: Rice Cookery by the Culinary Institute of America

Chef Training Video: Rice Cookery by the Culinary Institute of America  Class: Training Software, Books & Videos   Rice is the most popular grain in the world. Learn how to prepare this inexpensive staple into a variety of enticing and exotic dishes with this video from the Culinary Institute of America. This DVD will teach you the differences between the many varieties of rice, how to creat rice pilaf and risotto and the ciritcal ratio of rice to liquid.
culinary training videos, cooking videos, Culinary Institute of America, foodservice videos, restaurant training videos, foodservice training, how to cook rice, kitchen training, cooking instruction, chef training video, creating rice pilaf, risotto
 
States

Alabama, Alaska, Alberta, American Samoa, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District of Columbia, Federated States of Micronesia, Florida, Georgia, Guam, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Marshal Islands, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Northern Mariana islands, Ohio, Oklahoma, Ontario, Oregon, Palau, Pennsylvania, Puerto Rico, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Utah, Vermont, Virgin Iislands, Virginia, Washington, West Virginia, Wisconsin, Wyoming

Countries

United States, Abu Dhabi (United Arab Emirates), Admiralty Islands, Admiralty Islands (Papua New Guinea), Afars, Afghanistan, Aitutaki, Aitutaki (Cook Islands) (New Zealand), Ajman, Ajman (United Arab Emirates), Aland Island, Aland Island (Finland), Albania, Alberta (Canada), Alderney, Alderney, Channel Islands (Great Britain), Algeria, Alhucemas, Alhucemas (Spain), Alofi Island, Alofi Island (New Caledonia), American Samoa, Andaman Islands, Andaman Islands (India), Andorra, Angola, Anguilla, Anjouan, Anjouan (Comoros), Annobon Island, Annobon Island (Equatorial Guinea), Antigua, Antigua and Barbuda, Argentina, Armenia, Aruba, Ascension, Astypalaia, Astypalaia (Greece), Atafu, Atafu (Western Samoa), Atiu, Atiu (Cook Islands), Australia, Austria, Avarua, Avarua (New Zealand), Azerbaijan, Azores, Azores (Portugal), Bahamas, Bahrain, Baker Island (US Possession), Balearic Islands, Balearic Islands (Spain), Baluchistan, Baluchistan (Pakistan), Bangladesh, Bank Island, Banks Island (Vanuatu), Barbados, Barbuda, Barbuda (Antigua and Barbuda), Barthelemy, Barthelemy (Guadeloupe), Belarus, Belgium, Belize, Benin, Bermuda, Bhutan, Bismark Archipelago, Bismark Archipelago (Papua New Guinea), Bolivia, Bonaire, Bonaire (Netherlands Antilles), Borabora, Borabora (French Polynesia), Borneo (Indonesia), Borneo (Kalimantan) (Indonesia), Borneo (North) (Malaysia), Bosnia-Herzegovina, Botswana, Bougainville, Bougainville (Papua New Guinea), Bourbon, Bourbon (Reunion), Brazil, British Columbia (Canada), British Guiana, British Guiana (Guyana), British Honduras, British Honduras (Belize), British Virgin Islands, Brunei Darussalam, Buka, Buka (Papua New Guinea), Bulgaria, Burkina Faso, Burma, Burundi, Caicos Islands, Caicos Islands (Turks and Caicos Islands), Cambodia, Cameroon, Canada, Canary Islands, Canary Islands (Spain), Canton Island, Canton Island (Kiribati), Cape Verde, Cayman Islands, Central African Republic, Ceuta, Ceuta (Spain), Ceylon, Ceylon (Sri Lanka), Chad, Chaferinas Islands, Chaferinas Islands (Spain), Chalki, Chalki (Greece), Channel Islands, Channel Islands (Jersey, Guernsey, Alderney and Sark) (Great Britain), Chile, China, Christiansted, US Virgin Islands, Christmas Island (Australia), Christmas Island (Kiribati), Chuuk (Truk), Micronesia, Cocos Island , Cocos Island (Australia), Colombia, Commonwealth of the Northern Mariana Islands, Comoros, Congo (Brazzaville),Republic of the, Congo, Democratic Republic of the, Cook Islands, Cook Islands (New Zealand), Corisco Island , Corisco Island (Equatorial Guinea), Corsica, Corsica (France), Costa Rica, Cote d Ivoire (Ivory Coast), Cote d lvoire, Crete, Crete (Greece), Croatia, Cuba, Cumino Island, Cumino Island (Malta), Curacao, Curacao (Netherlands Antilles), Cyjrenaica, Cyjrenaica (Libya), Cyprus, Czech Republic, Dahomey, Dahomey (Benin), Damao, Damao (India), Danger Islands, Danger Islands (New Zealand), Democratic People's Republic of Korea, Democratic Republic of the Congo, Denmark, Desirade Island, Desirade Island (Guadeloupe), Diu, Diu (India), Djibouti, Dodecanese Islands, Dodecanese Islands (Greece), Doha, Doha (Qatar), Dominica, Dominican Republic, Dubai, Dubai (United Arab Emirates), East Timor, East Timor (Indonesia), Eastern Island, Midway Islands (US Possession), Ebeye, Marshall Islands, Ecuador, Egypt, Eire, Eire (Ireland), El Salvador, Ellice Islands, Ellice Islands (Tuvalu), Elobey Islands, Elobey Islands (Equatorial Guinea), Enderbury Island, Enderbury Island (Kiribati), England, England (Great Britain and Northern Ireland), Equatorial Guinea, Eritrea, Estonia, Ethiopia, Fakaofo, Fakaofo (Western Samoa), Falkland Islands, Fanning Island, Fanning Island (Kiribati), Faroe Islands, Federated States of Micronesia, Fernando Po, Fernando Po (Equatorial Guinea), Fezzan, Fezzan (Libya), Fiji, Finland, Formosa, Formosa (Taiwan), France, France, Metropolitan (France), Frederiksted, US Virgin Islands, French Guiana, French Oceania, French Oceania (French Polynesia), French Polynesia, French Somaliland, French Somaliland (Djibouti), French Territory of the Afars and Issas (Djibouti), French West Indies, French West Indies (Guadeloupe or Martinique), French West Indies (Martinique), Friendly Islands, Friendly Islands (Tonga), Fujairah, Fujairah (United Arab Emirates), Futuna, Futuna (Wallis and Futuna Islands), Gabon, Gambia, Gambier, Gambier (French Polynesia), Georgia, Republic of, Germany, Ghana, Gibraltar, Gilbert Islands, Gilbert Islands (Kiribati), Goa, Goa (India), Gozo Island, Gozo Island (Malta), Grand Comoro, Grand Comoro (Comoros), Great Britain, Great Britain and Northern Ireland, Greece, Greenland, Grenada, Grenadines, Grenadines (St. Vincent and the Grenadines), Guadeloupe, Guam, Guatemala, Guernsey, Guernsey, Channel Islands (Great Britain), Guinea, Guinea-Bissau, Guyana, Hainan Island, Hainan Island (China), Haiti, Hashemite Kingdom, Hashemite Kingdom (Jordan), Hervey, Hervey (Cook Islands) (New Zealand), Hivaoa, Hivaoa (French Polynesia), Holland, Holland (Netherlands), Honduras, Hong Kong, Howard Island (US Possession), Huahine, Huahine (French Polynesia), Huan Island, Huan Island (New Caledonia), Hungary, Iceland, India, Indonesia, Iran, Iraq, Ireland, Irian Barat, Irian Barat (Indonesia), Isle of Man, Isle of Man (Great Britain), Isle of Pines, Isle of Pines, Isle of Pines (New Caledonia), Isle of Pines, West Indies (Cuba), Israel, Issas, Italy, Jamaica, Japan, Jarvis Island (US Possession), Jersey, Jersey (Channel Islands) (Great Britain), Johnston Island (US Possession), Johore, Johore (Malaysia), Jordan, Kalimantan, Kalymnos, Kalymnos (Greece), Kampuchea, Kampuchea (Cambodia), Karpathos, Karpathos (Greece), Kassos, Kassos (Greece), Kastellorizon, Kastellorizon (Greece), Kazakhstan, Kedah, Kedah (Malaysia), Keeling Islands, Keeling Islands (Australia), Kelantan, Kelantan (Malaysia), Kenya, Kingman Reef (US Possession), Kingshill, US Virgin Islands, Kiribati, Korea, Democratic Peoples Republic of (North Korea), Korea, Republic of (South Korea), Koror, Kos, Kos (Greece), Kosrae, Micronesia, Kowloon, Kowloon (Hong Kong), Kuwait, Kwajalein, Marshall Islands, Kyrgyzstan, Labrador , Labrador (Canada), Labuan , Labuan (Malaysia), Laos, Latvia, Lebanon, Leipsos, Leipsos (Greece), Leros, Leros (Greece), Les Saints Island, Les Saints Island (Guadeloupe), Lesotho, Liberia, Libya, Liechtenstein, Lithuania, Lord Howe Island , Lord Howe Island (Australia), Loyalty Islands , Loyalty Islands (New Caledonia), Luxembourg, Macao, Macau, Macau (Macao), Macedonia, Republic of, Madagascar, Madeira Islands, Madeira Islands (Portugal), Maderia Islands, Majuro, Marshall Islands, Malacca, Malacca (Malaysia), Malagasy Republic, Malagasy Republic (Madagascar), Malawi, Malaya , Malaya (Malaysia), Malaysia, Maldives, Mali, Malta, Manahiki, Manahiki (New Zealand), Manchuria, Manchuria (China), Mangaia, Mangaia (Cook Islands) (New Zealand), Manitoba (Canada), Manua Islands, American Samoa (US Possession), Manuai, Manuai (Cook Islands) (New Zealand), Marie Galante, Marie Galante (Guadeloupe), Marquesas Islands, Marquesas Islands (French Polynesia), Marshall Islands, Martinique, Mauke, Mauke (Cook Islands) (New Zealand), Mauritania, Mauritius, Mayotte, Mayotte (France), Melilla, Melilla (Spain), Mexico, Micronesia, Federated States of, Midway Island, Midway Islands (US Possession), Miquelon, Miquelon (St. Pierre and Miquelon), Mitiaro, Mitiaro (Cook Islands) (New Zealand), Moheli, Moheli (Comoros), Moldova, Monaco, Monaco (France), Mongolia, Montserrat, Moorea, Moorea (French Polynesia), Morocco, Mozambique, Muscat, Muscat (Oman), Myanmar, Myanmar (Burma), Namibia, Nansil Islands, Nansil Islands (Ryukyu Islands) (Japan), Nauru, Navassa Island (US Possession), Negri Sembilan, Negri Sembilan (Malaysia), Nepal, Netherlands, Netherlands Antilles, Netherlands Antilles (Aruba), Netherlands Antilles (Bonaire), Netherlands Antilles (Curacao), Netherlands Antilles (St. Maarten), Netherlands West Indies, Netherlands West Indies (Netherlands Antilles), Nevis, Nevis (St. Christopher and Nevis), New Britain, New Britain (Papua New Guinea), New Brunswick (Canada), New Caledonia, New Hanover, New Hanover (Papua New Guinea), New Hebrides, New Hebrides (Vanuatu), New Ireland, New Ireland (Papua New Guinea), New South Wales, New South Wales (Australia), New Zealand, Newfoundland, Newfoundland (Canada), Nicaragua, Niger, Nigeria, Nissiros, Nissiros (Greece), Niue, Niue (New Zealand), Norfolk Island, Norfolk Island (Australia), North Borneo, North Borneo (Malaysia), North Korea, North Korea (Korea, Democratic People's Republic of), Northern Ireland, Northern Ireland (Great Britain and Northern Ireland), Northern Mariana Islands, Commonwealth of, Northwest Territory (Canada), Norway, Nova Scotia (Canada), Nukahiva, Nukahiva (French Polynesia), Nukunonu, Nukunonu (Western Samoa), Nyasaland, Nyasaland (Malawi), Ocean Island, Ocean Island (Kiribati), Okinawa, Okinawa (Japan), Okinawa (Ryukyu Islands) (Japan), Oman, Ontario (Canada), Pago Pago, American Samoa (US Possession), Pahang, Pahang (Malaysia), Pakistan, Palau, Palmerston, Palmerston (Avarua) (New Zealand), Palmyra Island (US Possession), Panama, Papua New Guinea, Paraguay, Parry, Parry (Cook Islands) (New Zealand), Patmos, Patmos (Greece), Pemba, Pemba (Tanzania), Penang, Penang (Malaysia), Penghu Islands, Penghu Islands (Taiwan), Penon de Velez de la Gomera, Penon de Velez de la Gomera (Spain), Penrhyn, Penrhyn (Tongareva) (New Zealand), Perak, Perak (Malaysia), Perlis, Perlis (Malaysia), Persia, Persia (Iran), Peru, Pescadores Islands, Pescadores Islands (Taiwan), Petite Terre, Petite Terre (Guadeloupe), Philippines, Pitcairn Island, Pohnpei, Micronesia, Poland, Portugal, Prince Edward Island (Canada), Province Wellesley, Province Wellesley (Malaysia), Puerto Rico, Pukapuka, Pukapuka (New Zealand), Qatar, Quebec (Canada), Queensland, Queensland (Australia), Quemoy, Quemoy (Taiwan), Raiatea, Raiatea (French Polynesia), Rakaanga, Rakaanga (New Zealand), Rapa, Rapa (French Polynesia), Rarotonga, Rarotonga (Cook Islands) (New Zealand), Ras al Kaimah, Ras al Kaimah (United Arab Emirates), Redonda, Redonda (Antigua and Barbuda), Republic of Georgia, Republic of Korea, Republic of the Congo, Republic of the Marshall Islands, Reunion, Rhodesia, Rhodesia (Zimbabwe), Rio Muni, Rio Muni (Equatorial Guinea), Rodos, Rodos (Greece), Rodrigues, Rodrigues (Mauritius), Romania, Rota, Northern Mariana Islands (US Possession), Russia, Rwanda, Saba, Saba (Netherlands Antilles), Sabah, Sabah (Malaysia), Saint Bartholomew, Saint Bartholomew (Guadeloupe), Saint Christopher (St. Kitts) and Nevis, Saint Christopher and Nevis , Saint Croix, US Virgin Islands, Saint Eustatius, Saint Eustatius (Netherlands Antilles), Saint Helena, Saint John, US Virgin Islands, Saint Kitts, Saint Kitts (St. Christopher and Nevis), Saint Lucia, Saint Maarten, Saint Maarten (Netherlands Antilles), Saint Martin (France), Saint Martin (French part) (Guadeloupe), Saint Martin (Netherlands part)(Netherlands Antilles), Saint Martin (Netherlands), Saint Pierre and Miquelon, Saint Thomas, US Virgin Islands, Saint Vincent and the Grenadines, Sainte Marie de Madagascar (Madagascar), Saipan, Northern Mariana Islands (US Possession), Salvador, Salvador (El Salvador), San Marino, Sand Island, Midway Islands (US Possession), Santa Cruz Islands, Santa Cruz Islands (Solomon Island), Sao Tome and Principe, Sarawak, Sarawak (Malaysia), Sark, Sark, Channel Islands (Great Britain), Saskatchewan (Canada), Saudi Arabia, Savage Island, Savage Island (Niue) (New Zealand), Savaii Island, Savaii Island (British) (Western Samoa), Scotland, Scotland (Great Britain and Northern Ireland), Selangor, Selangor (Malaysia), Senegal, Serbia-Montenegro, Seychelles, Sharja, Sharja (United Arab Emirates), Shikoku, Shikoku (Japan), Siam, Siam (Thailand), Sierra Leone, Sikkim, Sikkim (India), Singapore, Slovak Republic, Slovenia, Society Islands, Society Islands (French Polynesia), Solomon Islands, Somali Democratic Republic, Somali Democratic Republic (Somalia), Somalia, Somaliland, Somaliland (Somalia), South Africa, South Australia, South Australia (Australia), South Georgia, South Georgia (Falkland Islands), South Korea, South Korea (Korea, Republic of), South-West Africa, South-West Africa (Namibia), Spain, Spitzbergen, Spitzbergen (Norway), Sri Lanka, St. Barthelemy, St. Eustatius (Netherlands Antilles), St. Kitts, St. Lucia, St. Maarten (Netherlands Antilles), St. Martin (Guadeloupe), St. Vincent, Ste. Marie de Madagascar, Ste. Marie de Madagascar (Madagascar), Sudan, Suriname, Suwarrow Islands, Suwarrow Islands (New Zealand), Swain's Island, American Samoa (US Possession), Swan Islands, Swan Islands (Honduras), Swaziland, Sweden, Switzerland, Symi, Symi (Greece), Syrian Arab Republic, Tahaa, Tahaa (French Polynesia), Tahiti, Tahiti (French Polynesia), Taiwan, Tajikistan, Tanzania, Tasmania, Tasmania (Australia), Tchad, Tchad (Chad), Thailand, Thursday Island, Thursday Island (Australia), Tibet, Tibet (China), Tilos, Tilos (Greece), Timor, Timor (Indonesia), Tinian, Northern Mariana Islands(US Possession), Tobago, Tobago (Trinidad and Tobago), Togo, Tokelau (Union) Group (Western Samoa), Tokelau Group, Tonga, Tongareva, Tongareva (New Zealand), Tori Shima, Tori Shima (Ryukyu Islands) (Japan), Torres Island, Torres Island (Vanuatu), Trans-Jordan, Trans-Jordan (Hashemite Kingdom) (Jordan), Transkei, Transkei (South Africa), Trengganu, Trengganu (Malaysia), Trinidad and Tobago, Tripolitania, Tripolitania (Libya), Tristan da Cunha, Trucial States, Trucial States (United Arab Emirates), Truk (See Chuuk Island), Tuamotou, Tuamotou (French Polynesia), Tubuai, Tubuai (French Polynesia), Tunisia, Turkey, Turkmenistan, Turks and Caicos Islands, Tutuila Island, American Samoa (US Possession), Tuvalu, U.S. Virgin Islands, Uganda, Ukraine, Umm al Quaiwain, Umm al Quaiwain (United Arab Emirates), Umm Said, Umm Said (Qatar), Union Group, Union Group (Western Samoa), United Arab Emirates, United Kingdom (Great Britain), United Nations, New York, Upolu Island, Upolu Island (Western Samoa), Uruguay, Uzbekistan, Vanuatu, Vatican City, Venezuela, Victoria, Victoria (Australia), Vietnam, Virgin Islands, Virgin Islands (British), Wake Island, Wales, Wales (Great Britain and Northern Ireland), Wallis and Futuna Islands, Wellesley, Wellesley, Province (Malaysia), West New Guinea, West New Guinea (Indonesia), Western Australia, Western Australia (Australia), Western Samoa, Yap, Micronesia, Yemen, Yugoslavia, Yugoslavia (see individual republics), Yukon Territory (Canada), Zafarani Islands, Zafarani Islands (Spain), Zaire (Congo Dem Rep), Zambia, Zanzibar, Zanzibar (Tanzania), Zimbabwe,

Restaurant Software Companies

123 Security Products, Abacus 21, Abanco International LLC, AbestKitchen.com, ABS's International, Absolute Retail, Accardis Systems, Inc., Access International Inc., Access Reservation Systems, AccountMate, AccSys, Inc, Accutech Computer Systems limited, Accuvia, Acom America, ACR Systems, ACUMend Data Systems, Adaco Services, Inc., Adler Microsystems Corp, ADP, Advanced Analytical- IPro, Advanced Business Products Inc., Advanced Hospitalty Systems, AdvanceWare Solutions, AFS Technologies, Agilysys (Kyrus), Agressive Banqueting Concepts, AJV Hospitality Systems, Alcohol Controls, Inc., Aloha Technologies Ltd., AM/PM Service Ltd., Ameranth Wireless, Amerisafe Communications, Inc., APG Cash Drawer, Applied Restaurant Technology, Inc., Arel, Armagh Cash Register Ltd., Arrow Vending Inc., ASI Technology, Aspen System, Aspen Touch Solutions, At-Your-Service Software, Inc., Attitude POSitive, Authorize.net, Automatic Bar Controls, Inc., Automatic Data Processing, Inc., Avero, Inc., Avery Berkel North America- Retail Division of Weight-Tronix, Axiohm SAS, Azbar, BarcodeDiscounter.com, Barcodes, Inc., Barrington Software Inc., BarVision, Bates Group, Inc., Becton Schantz, Bellwether Software LLC, Berg Company, Best Buy Vending Inc., Bevinco, Bon Appetit Food Service Information Systems, Bristol Business Machines, Brokerhouse Distributors, Inc., Bullseye Restaurant Controls, C&J Vending, Calc Menu Inc., Call-Systems Technology Ltd., CAM Commerce Solutions, Card Imaging, CAS (USA) Corp., Cash Bases, Cash Register Sales, Cash Trap, Casio, Caterease, CaterMate, CaterPro Software, CaterTrax, CATERWARE Inc., CBORD Group Inc., CCTV Security Camera, CCTV Wholesalers, Ceridian, Chef Tec, Ciao Systems, Inc., Clear Time, CodeMagic, Inc., COMCASH, Command Communications, Inc., Common Wealth f/n Business Consulting Group, Commtech Wireless, Compeat- Restaurant Accounting Systems, Competitive Contract Services, Compris Technologies, Computer Resource Group, Computica, Inc., CompuWave, Comus Restaurant Systems, Confluent Technologies, Consumer Choice POS, Inc., CORESense Inc., Coyle Hospitality Group, CrunchTime! Information Systems, Culinary Software Services, Inc., Cybernetics Technical Industries, Database Creations, Inc., DataSphere, Denver Research Software Development, DGA Houston, Diamond Scan (C-Starts of Maine), Dietary Systems, Dine-Amics, Dinerware, Distribution Management Systems, Diversified Computer Corporation, Dynamic Software, Inc., e Systems Sales, Inc, E-Spy Security, E-Vending.com, Easybar Beverage Management Systems, Eatec Corporation, ECR Software, Effective Inventory Management, Inc., Efficient Frontiers, EGH Industries, EIC Software, Electronicbiz.com, Elo TouchSystems, Inc., Enterprise Vending, Epson America, Inc., eRestaurant Services, ESHA Research, Inc., Execu/Tech Systems, First Data Bank, First National Merchants Solutions, Five Star, Flightware Solutions, Food Service Solutions, Food-Trak, FoodSoftware.com, Full Service Restaurant Management, G4technologies, Givex Corporation, Go Software, Inc., GuestBridge, Inc., Heartland Label Printers, Inc., Heartland Payment Systems Gift Cards, Hillside Electronics Corp. (HEC), Horizon Software International, LLC, Horizon Technology, LLC, Hospitality Innovations, Hospitality Solutions International, Hotel Plus, LLC, Icard Systems Inc., iMagic, Imprint Plus, Inborne Technology, Infinite Information Systems, InfoGenesis, InfoTech Systems, InfoTouch Corp., InfoTronics, Innovative Components, Integrated Management Solutions, IntelliSoft Group, Inc., Inter Page, Interactive Media Design Consultants, International Data Technologies Corp., International Point of Sale, InterSect Business Systems, Jetell Consulting, JTECH Communications, Inc., Justin Thyme Solutions, Inc., K-Way Products, Katwar Software Group, Kronos Incorporated, Lancer Coropration, Lava Computer MFG, Liberty Locksmith, Lochinvar Software, Inc., Logic Controls Inc., Long Range Systems, Lynk Systems, Inc., M-S Cash Drawer Corporation, Maitre D, Mass Multimedia, Inc., Master Merchant Systems, MEI Solutions, Menu Consulting Group Restaurant Consulting Services, MenuLink Computer Solutions, Inc., Menusoft Systems Corporation/ Digital Dining, Merchant Technologies, Mercury Payment Systems, Metropolitan Sales Company, Microframe Corporation, Microframe Corporation, Micros Systems Inc., Microsworks POS Solutions, Inc., MIdwest Systems & Services, Inc., Minotaur Software Ltd., Mintronix Inc., MMF Cash Drawer Company, Monkeymedia.net, MYOB US Inc., National Restaurant Association, Nationwide POS LLC, NCR Corporation, NECS, NextPOS Corporation, NFS Hospitality, Nimax, Nordale Services, NorthWind, Nova Information Systems, NSA Distribution, NTN Communications, Inc., Oceanic Consultancy Co. Ltd, OMNIPrint, OnRes Systems Inc., Open Payment Technologies, Optima Systems, Inc., Orissa Software, P.O.S. SYSTEMS LTD, Panasonic, PAR Technology Corporation, Partner Tech USA Inc., Payment Processing, Inc., PaySystems, PC/Poll Systems, PC4, Pegasus Solutions, Inc., Peripheral Resources, Pioneer POS, Inc., PixelPoint, PM Company, POS HelpDesk, POS Sales Management, POS Sales Management, Inc., POS-Warehouse.com, POSCentral.com, POSERA, POSGuys.com, Posiflex Business Machines, Inc., POSitouch, Prixom Wireless Networks, ProBe Software, Inc., Profit Strategies & Solutions, Inc., Progressive Software Solutions LLC, Progressive Software, Inc., Protech Systems, Provect Technologies, Inc, PSC, Inc., Qquest Software Systems, Inc, QSR Automations, Qualified Solutions Consulting, Quality Retail Systems, RACO Industries, Radiant Systems, Recipe Calc, Reserve Interactive, Restaurant Office Intelligence Inc., Restaurant Solutions Inc., Restaurant Startup Consultants, Restaurant Technology, Restaurantequipment.com, Restaurantmarketing.com, RestaurantPlus, ResTech, Retail Security Products, RezWare.com, Ringdale, Inc, RiteMade Paper Converters, Rockland Technology Group, Ross Systems, Scannabar, ScanSource, Security 4U, Security Camera World, Semicron Systems, Sentai Software, Services Incorporated, Sharp Electronics of Canada Ltd., Shift4 Corporation, Signature Systems, Inc., Silk Dimensions Systems Inc., Silverware POS, SIVART Software, Smart Power Systems, SoftCafe, SoftTouch, LLC, Software Techniques Inc., Software4, Solid Software Solutions, Southern Data Products, Specialized Business Solutions, Sprint Enterprises Inc., Squirrel Systems, Star Micronics America, starlogic, Sterling Payment Technologies, StoreNext, Stromberg, Sundial Time Systems, Surveillance-Video.com, SweetWare, Symbol Technologies, Inc., Synel, Synergy International, System 3 POS, System Concepts, Inc., System ID Warehouse, TableCheck Technologies Inc., Tangent Systems, Inc., Tatung Company of America, TB Card Works, TCI Solutions, TEC America, Inc., TEK Visions, Telequip Corporation, Tell Us About Us, Inc., Tenrox, Tensor PLC, Texas Digital Systems, Inc., The Hanna Group, The Palvev Group Inc., The Wolfbay Group, Thompson Merchant Services, TimeCentre Inc, TimeLink, TimePilot Corporation, Tinuviel Software, Touchscreens, Tracrite Software, Tradewind Software, TransAct Technologies, TurningPoint Systems, UniSoft Technologies CO., LTD, Unitime Systems, Valiant, ValuePOS, ViewTouch, Inc., Virtual Restaurant, VIS Solutions, Visible Results, Visual Information Products, Inc., Visual Retail Plus, Inc., Volante Systems, WebMetaLogic, Whitecap Software Inc., Wincor Nixdorf, Windward Software Inc., Workbrain, WorkForce Software, World Wide POS, Worthware Systems, Zebra Technologies International, LLC, Zonal Retail Data Systems, ZPAY Payroll Systems, Inc.

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