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 |  Chef Training Video: Rice Cookery by the Culinary Institute of America
Rice is the most popular grain in the world. Learn how to prepare this inexpensive staple into a variety of enticing and exotic dishes with this video from the Culinary Institute of America. This DVD will teach you the differences between the many varieties of rice, how to creat rice pilaf and risotto and the ciritcal ratio of rice to liquid.
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Chef Training Video: Rice Cookery by the Culinary Institute of America
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Our Price
$44.95
MSRP
$49.95
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VHS Video 21 minutes Culinary Institute of America
Overview
Rice is the world's favorite grain. It has been estimated that half the world's population subsists wholly or partially on rice, so it's important to learn how to transform an inexpensive staple into a variety of enticing and exotic dishes.
 Rice Cookery will show you:
- The art of creating rice pilaf and risotto
- The differences between the many varieties of rice
- The critical ratio of rice to liquid
Related Products
If you're interested in Rice Cookery see our other products by the Culinary Institute of America here at FoodSoftware.com
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