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> Home > Chef / Baker Training DVD: Better Bread Baking 3: Enriched Doughs (Disc 3)
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This third DVD in the Better Bread DVD series is geared toward the professional restaurant chef, baker or pastry chef who wants to understand the making of enriched dough products to help create more variety in a product line. Through clear, step-by-step instruction, award-winning chef Ciril Hitz covers proper mixing techniques, biga and poolish pre-ferments, and cold fermentation techniques. Chef Hitz also expands the scope of these enriched dough products through the easy addition of different ingredients and spices.
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Click here for more details about Chef / Baker Training DVD: Better Bread Baking 3: Enriched Doughs (Disc 3)
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Our Price $49.95
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