Restaurant Training DVD Bundle Deal SAVE $25: Cooking Methods Series- Culinary Institute of America

Restaurant Training DVD Bundle Deal SAVE $25: Cooking Methods Series- Culinary Institute of America
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Training DVD Bundle Deal SAVE $25: Cooking Methods Series by the Culinary Institute of America

SAVE $25 Developed by the world-renowned Culinary Institute of America (CIA), this series of professional chef cooking methods training DVDs are grouped in a specially priced bundle. Titles in this bundle include: Dry Heat Methods Volume 1 (Grilling, Broiling, Roasting & Baking), Dry Heat Methods Volume 2 (Sautéing, Pan-Frying, Deep-Frying & Stir-Frying) and Moist Heat: Steaming, Submersion Cooking, Braising & Stewing.

Click here for more details about Training DVD Bundle Deal SAVE $25: Cooking Methods Series by the Culinary Institute of America

   
Our Price
$118.85

MSRP
$143.85
  
Training DVD Bundle Deal SAVE $25: Cooking Methods Series by the Culinary Institute of America
Product ID: CIA-1-58315-301-2-00188

This Product's Main Category (click to see more like this):
Training Software, Books & Videos

This Product's Other Categories (click to see more like this):
Baking Cookbooks & Training Videos; Best Sellers; Chef Training Videos & Books; Cooking Videos & Books; Culinary Institute of America Products; Culinary Training Software, Books and Videos; Featured Items; Foodservice Education; Gift Suggestions; Recipe Software, Books & Videos; Restaurant Training; Specials; Starting a New Restaurant Business; Videos - DVDs and VHS Tapes

Click on the links below to find products by these related keywords:

restaurant training video, culinary training, cooking videos, Culinary Institute of America, culinary videos, foodservice videos, chef training, cooking instruction, broiling, roasting, grilling, baking, video culinary training, cooking videos, cook training, culinary instruction, sauteing food, pan frying food, deep frying food, stir frying food, steaming food, submersion cooking, braising food, stewing food,

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