FoodSoftware.com
    Tech for the Food Industry: Restaurant Pagers, Restaurant Software Apps, Food Label Printers & Label Supplies,
    Nutritional Analysis Software Apps, Restaurant Training & More

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Restaurant Software & Foodservice Software Product Catalog
Largest Specialty Catalog of its Kind

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805-375-7000

Software Apps, Pager Systems, Training DVDs and More for Restaurants, Bakeries, Food Manufacturers, Chefs and All Food Professionals


Paging Systems
Paging System Parts
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805-375-7000

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Email:
sales@FoodSoftware.com

Advanced Analytical, Inc.
Newbury Park, CA 91320

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About FoodSoftware.com

FoodSoftware.com specializes in the development and sales of software, devices and services for restaurants and all types of food service. Our client list includes some of the best known restaurants, hotels and culinary schools in the world. Our top sellers are our own IPro restaurant inventory software LRS restaurant pagers, and nutraCoster nutritional analysis software. We also carry the full line of the Culinary Institute of America's professional training videos.

Revised: 9/22/2017
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• On Special!

Chef Training DVD: Cooking Methods - Dry Heat Volume 1 by the Culinary Institute of America
ID: CIA-1-5315-298-9-00170
Our Price: $47.95  Compare to MSRP: $99.95

 
Classic cooking methods are the bedrock of the successful and innovative culinary professional. Deepen your understanding of the all-important cooking fundamentals with this first of a series of three Cooking Methods DVDs by the Culinary Institute of America, Dry Heat Volume 1 (Grilling, Broiling, Roasting & Baking) ... more.
See more like this: Training Software, Books & Videos
 

• On Special!

Chef Training DVD: Cooking Methods - Dry Heat Volume 2 by the Culinary Institute of America
ID: CIA-1-5315-299-7-00171
Our Price: $47.95  Compare to MSRP: $99.95

 
Classic cooking methods are the bedrock of the successful and innovative culinary professional. Deepen your understanding of the all-important cooking fundamentals with this second of a series of three Cooking Methods DVDs by the Culinary Institute of America, Dry Heat Volume 2 (Sauteing, Pan/Deep/Stir Frying)... more.
See more like this: Training Software, Books & Videos
 

• On Special!

Chef Training DVD: Culinary Knife Care by the Culinary Institute of America
ID: CIA-1-58315-314-4-00150
Our Price: $39.95  Compare to MSRP: $99.95

 
Developed by the world-renowned Culinary Institute of America (CIA), this DVD covers the basics of choosing, handling and caring for your knives. Knives are among a chef's most prized possessions and treating them with respect and care helps prolong their life and ensure safety and efficiency in the kitchen. The ability to select, handle ... more.
See more like this: Training Software, Books & Videos
 

• On Special!

Chef Training DVD: Culinary Knife Skills by the Culinary Institute of America
ID: CIA-1-58315-315-2-00149
Our Price: $39.95  Compare to MSRP: $99.95

 
Developed by the world-renowned Culinary Institute of America (CIA), this DVD demonstrates how to choose the right knife for the job and how to use it correctly. Designed for both professional and amateur chefs, beginners or those wanting to brush up on their skills, the easy-to-follow instructions cover all of the basic knife cuts and t... more.
See more like this: Training Software, Books & Videos
 

• On Special!

Chef Training DVD: Moist Heat Cooking Methods by the Culinary Institute of America
ID: CIA-1-58315-300-4-00172
Our Price: $47.95  Compare to MSRP: $99.95

 
Classic cooking methods are the bedrock of the successful and innovative culinary professional. Deepen your understanding of the all-important cooking fundamentals with this third in a series of three DVD's by the Culinary Institute of America - Moist Heat: Steaming, Submersion Cooking, Braising & Stewing... more.
See more like this: Training Software, Books & Videos
 

• On Special!

Chef Training DVD: Sugar Decoration Techniques by the Culinary Institute of America
ID: CIA-1-58315-334-9-00199
Our Price: $29.95  Compare to MSRP: $49.95

 
In this DVD by the Culinary Institute of America, Ewald Notter of the International School of Confectionery Arts demonstrates the basic and advanced techniques for creating spectacular three-dimensional sugar works guaranteed to fascinate customers.... more.
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• On Special!

Chef Training Video: Basic Kitchen Preparation by the Culinary Institute of America
ID: CIA-1-58315-002-1-00151
Our Price: $39.95  Compare to MSRP: $99.95

 
This DVD by the world-renowned Culinary Institute of America (CIA) teaches the fundamentals needed to work in a professional kitchen. Designed for those responsible for the daily set up, preparation and maintenance of a kitchen, the Basic Kitchen Preparation Series covers preparations prior to cooking, flavorings, vegetable, dairy... more.
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• On Special!

Chef Training Video: Garde Manger DVD Learning Solution by the Culinary Institute of America
ID: CIA-1-58315-269-5-00157
Our Price: $89.95  Compare to MSRP: $150

 
Designed for chefs who specialize in the preparation of cold foods, the Garde Manger training videos show you how to prepare and present a variety of items from the cold kitchen that are sure to entice your customers. Developed by the world-renowned Culinary Institute of America (CIA) this 3-part DVD demonstrates the presentation and prep... more.
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• On Special!

Chef Training Video: Meringue, Vanilla Sauce & Pastry Cream - Culinary Institute of America
ID: CIA-1-58315-336-5-00176
Our Price: $29.95  Compare to MSRP: $49.95

 
This DVD training video by the Culinary Institute of America presents a comprehensive analysis on some of the fundamentals of baking and pastry. Sections include Vanilla Sauce & Pastry Cream and Meringue.... more.
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Event Planning Book: The Complete Guide to Successful Event Planning
ID: AP-9780910627924-00356
Our Price: $29.95  Compare to MSRP: $39.95

 
This is the most thorough, concise and easy to follow event planning book available. Whether professional or novice, this guidebook is a must-have whether you are planning the Academy Awards or your daughter's wedding. This book is for creating events for any theme, size, location, or budget. From the initial concept to ongoing managemen... more.
See more like this: Catering Software, Books & Videos
 

• On Special!

Food Cost Control DVD: Recipe Costing by the Culinary Institute of America
ID: CIA-1-58315-331-4-00354
Our Price: $29.95  Compare to MSRP: $49.95

 
Food costs and menu pricing can make or break your restaurant or foodservice business. The Culinary Institute of America's Recipe Costing DVD will help you uncover the secrets of controlling food costs and help your operation realize higher revenues. Topics include: Learn the importance of standard recipes and portion sizes. Wat... more.
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• New Item

Food Label Dispenser: Primera DX850 Label Dispenser
ID: PTI-DX850-00387
Our Price: $895.00

 

Primera’s DX850 Label Dispenser helps you quickly and easily peel and present labels from rolls. This important time- and labor-saving equipment greatly improves productivity over manually pealing labels from rolls. This is also necessary for use with non-round or irregular packaging that cannot be processed with label applicators (w... more.
See more like this: Food Label Printers, Software and Supplies

 

• New Item

Food Label Printer Unwinder: Labelmate UCAT-1 for All Label Printers
ID: LAB-UCAT-1-00390
Our Price: $549.99

 
The Labelmate UCAT-1 is an unpowered label underwinder for most label roll sizes and features adjustable speed-proportional braking. Label unwinders are needed to unroll labels for slitting (cutting lengthwise to make smaller labels). Once rolls are printed and rewound, they are mounted on an unwinder to be fed bac... more.
See more like this: Food Label Printers, Software and Supplies
 

LRS Pager System Components: Forklift Pagers (Installable and with Text Messaging)
ID: LRS-RX-FLP-00107
Our Price: $189.00  Compare to MSRP: $299

 
These Forklift Pagers with Text Messaging are individual pagers that can be added to many LRS Pager systems to increase the total number of pagers to any quantity desired. Forklift Pagers are part of a simple messaging system which quickly delivers hard-to-ignore messages to forklift drivers or operators of any similar equipment where ... more.
See more like this: Pager System Parts for Long Range Systems
 

LRS Pager System Components: Butler II Five Button Transmitter
ID: LRS-TX-1605-5-00282
Our Price: $199.00  Compare to MSRP: $259

 
The LRS Butler II five-button pager transmitter has features which makes it especially suitable for situations such as small restaurant server paging or doctor's interoffice paging. Inexpensive, small and battery-powered, the Butler II has five PC-programmable buttons and an input port for activation by doorbells or door sensors. ... more.
See more like this: Pager System Parts for Long Range Systems
 

LRS Pager System Components: PRONTO One-Button Transmitter
ID: LRS-TX-PRONTO-1-00209
Our Price: $89.95

 
Place PRONTO push-for-service pager transmitters everywhere you wish so anyone may contact your staff with a choice of one or six buttons for different messages for each button. In restaurants, put PRONTOs everywhere needed. Program the buttons to send any text message to any pager. Best of all, PRONTOs are inexpensive enough so... more.
See more like this: Pager System Parts for Long Range Systems
 
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