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This first DVD in the Bread Art series is geared toward the professional restaurant chef, baker or pastry chef wanting to use yeasted decorative breads to enhance a buffet or create an eye-catching window display. Award-winning chef Ciril Hitz teaches about basic tools, equipment and mixing techniques necessary to successfully make the doughs and create the projects such as braided breads, flour-dusted logos and a variety of spectacular bread centerpieces.
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Click here for more details about Chef / Baker Training DVD: Decorative Breads 1- Yeasted Dough Techniques (Disc 1)
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Our Price $64.95
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